VEGAN CHEDDAR BURGER
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VEGAN CHEDDAR BURGER

Two deliciously seasoned quarter pound vegan burger patties infused with vegan cheddar . Now the largest and juiciest burger in the Yves portfolio, it's suitable for all burger lovers! The quarter pound Vegan Cheddar burger provides great flavour and texture with a protein value of 18g per serving (1 burger or 113g)!

*Made in Canada from domestic and imported ingredients.

Water, Soy protein concentrate, Canola oil, Cheddar flavoured shreds (water, tapioca flour, coconut oil, expeller pressed safflower oil, natural flavours, chickpea protein, salt, tricalcium phosphate, lactic acid, konjac flour, yeast extract, xanthan gum, annatto (colour), turmeric (colour), potassium chloride], Onions, Yeast extract, Chickpea flour, Modified cellulose, Garlic puree, Salt, Malt barley extract, Onion powder, Natural flavours, Garlic powder, Spices, Vitamin and mineral blend (rice flour, ferrous fumarate, inc oxide, niacinamide, vitamin B12, calcium pantothenate, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin). Contains: Soy, Barley, Mustard.

We do our best to keep our website current but please check the product label for the most up to date ingredient and allergen information.

Plant Based

Vegan

Non GMO

Kosher

18g protein per serving (113g)

No artificial: preservatives, colours or flavours

Cholesterol free

High source of fibre